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RESTAURANTS

Blue Hill • Blue Hill Stone Barns • Frankies Spuntino
Pearl Oyster Bar • Prime Meats • Extra Virgin • Ed’s Lobster Bar • Char #4 • La Esquina • Tia Pol • Annisa • Victors • Élan


PROFESSIONAL SERVICES

Creative Data • Rhodes Associates • Geotext Translations • Steve Kamali Hospitality • MNS Realty • Citrin Cooperman • Cohn Reznick


REVIEWS

“Behind every great restaurant is, well, a great bookkeeper. Vilardi and Co. has not only provided Blue Hill with essential and exceptional financial services over the last 15 years, but has continually provided us with the comprehensive information needed to make sound business decisions.”
— DAN BARBER, EXECUTIVE CHEF, CO-OWNER, BLUE HILL


“Vilardi and Co was able to systemize weekly, monthly and quarterly reports, adjust budgets and expectations, red flag us based on their hospitality industry experience, and assist us in being more productive and accurate in our day to day decisions. Working closly with Vilardi and Co. has allowed us to concentrate on the actual work we do and our company is expecting to double within 2014.”
— MARCO SHALMA, DIRECTOR OF OPERATIONS / MYT PARTNERS USA


“Donna Vilardi and her staff have supplied—over the 8 years that I have known them—timely, responsible, accurate bookkeeping services to various types of clients with a specialty being restaurants. They are always available and do whatever it takes to get the job done.”
— SCOTT RUTTER, CPA, PARTNER, CITRIN COOPERMAN

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